Tempeh bolognese

Everyone loves ¬†good spag bol, right? And everyone’s got their own recipe they think is the best, right? Well, I’m not saying mine is the best, but it is a way of making spag bol vegan-friendly and making use of that vastly underrated ingredient: tempeh. Tempeh, in case you’re not already familiar with it, is … Continue reading Tempeh bolognese