Breakfast skillet – a healthier (and tastier) riff off a traditional fry-up ;-)

Today is by birthday, so I’m kicking off with my favourite brunch treat of the moment: my breakfast skillet, a dish that riffs off the ingredients used in a traditional fried breakfast, smashing the hipster trend for deconstructing dishes! 😛 No, there’s no bacon, no egg, and no sausage… but we’ve got all the best … Continue reading Breakfast skillet – a healthier (and tastier) riff off a traditional fry-up 😉