The first time I made this dip for a large number of people it was because I wanted to serve something different from hummus or baba ganoush… Read more “Beetroot & white bean dip”
Category: Dips
Nam prik ong (tomato chilli paste)
Nam prik means chilli paste in Thai, literally translated as “spicy water”. Nam prik ong is a chilli paste from northern Thailand made traditionally with tomatoes and… Read more “Nam prik ong (tomato chilli paste)”
Baba ganoush
Baba ganoush, hummus’ lesser-known cousin, is easily as tasty, if not more so. Even my partner, who doesn’t like eggplant, will slather this all over a chunk… Read more “Baba ganoush”
Charred corn salsa
Everyone needs a salsa recipe up their sleeve for a time when no other kind of dip will do. Those times are many and varied 😉 This… Read more “Charred corn salsa”
Hummus
Hummus – so simple, so versatile, and oh so moreish! Everyone needs a hummus recipe up their sleeve for times when you need a quick n tasty… Read more “Hummus”
Spicy peanut dipping sauce
If you’re a fan of peanuts and bold flavours, then this is a sauce you’re going to want to slather all over anything you can get your… Read more “Spicy peanut dipping sauce”
Sweet chilli dipping sauce
Sweet chilli sauce is one of those things that people tend to buy ready-made, but it’s really quite easy to make yourself. It’s fairly time-consuming, so just… Read more “Sweet chilli dipping sauce”
Post-Apocalyptic Kitchen 